Campbellsville Elementary School third-grade students recently took a break from their studies to make a special treat.
Students practiced synergizing while they combined ingredients to make homemade ice cream.
When their ice cream was ready, students enjoyed it as a sweet treat.
CES third-graders Ryan Tungate, at left, and Evan Cundiff mix their ingredients to make homemade ice cream.
CES third-graders Mason Davis, at left, and Braygon Noegel pour half and half to add to their mixture.
CES third-graders Sophia Santos, at left, and Keely Rakes pour vanilla to add to their mixture.
CES third-graders Dre’mareon Gurley, at left, and Alijah Henderson add sugar to their mixture.